
Nyatoh
Palaquium spp.
Nyatoh, scientifically known as Palaquium spp., is a lesser-known tropical fruit native to Southeast Asia. This exotic fruit grows on tall, evergreen trees and bears small, round fruits with a thin, leathery skin. The flesh is creamy white and has a mild, slightly sweet flavor with a hint of tartness. Nyatoh is valued not only for its culinary versatility but also for its nutritional profile, which includes essential vitamins, minerals, and antioxidants. The fruit is often used in traditional medicine and is gaining recognition for its potential health benefits, such as boosting immunity and aiding digestion. Whether enjoyed fresh, dried, or incorporated into desserts, Nyatoh offers a unique tropical flavor that is both delightful and nourishing.
Nyatoh फोटो गैलरी
Nyatoh को शानदार विवरण में देखें

Nyatoh - मुख्य दृश्य
Nyatoh पोषण तथ्य
💊विटामिन
प्रति 100 ग्राम
⚡खनिज
प्रति 100 ग्राम
प्रति सर्विंग
एक सर्विंग का पोषण विवरण
Nyatoh के स्वास्थ्य लाभ
Nyatoh उत्पत्ति और वितरण
Southeast Asia
Nyatoh has been cultivated in Southeast Asia for centuries, primarily for its timber and fruit. The fruit has been used in traditional medicine and is now gaining attention for its nutritional value and culinary applications.
Nyatoh पीक सीज़न
Year-round, with peak availability during the summer months.
Nyatoh किस्में
हर किस्म का स्वाद, बनावट और उपयोग अलग होता है
Palaquium gutta
Palaquium rostratum
Nyatoh स्टोरेज और चयन गाइड
फलों को अधिक समय तक ताज़ा रखें
सही फल कैसे चुनें
Select Nyatoh fruits with smooth, unblemished skin.
Choose fruits that feel slightly soft to the touch, indicating ripeness.
सही स्टोरेज तरीके
Store Nyatoh fruits at room temperature for up to 3 days.
Refrigerate to extend shelf life to 5-7 days.
शेल्फ लाइफ गाइड
फ्रीज़ करने के निर्देश
कई महीनों तक ताज़गी बनाए रखें
Freeze whole or sliced Nyatoh fruits in an airtight container for up to 3 months.
Thaw in the refrigerator before use.
प्रो टिप
ताज़गी ट्रैक करने के लिए जमे हुए आइटम पर तारीख लिखें। सही तरीके से फ्रीज़ करने पर अधिकांश फल 2-3 महीनों तक गुणवत्ता बनाए रखते हैं। फ्रीज़र बर्न से बचने के लिए एयरटाइट कंटेनर या फ्रीज़र बैग का उपयोग करें।
पाक यात्रा
स्वादिष्ट विकल्प खोजें
सामान्य उपयोग
परफेक्ट पेयरिंग
लोकप्रिय रेसिपी
ताज़ा पेय
सुरक्षा जानकारी
Individuals with allergies to tropical fruits should exercise caution when consuming Nyatoh.
Nyatoh is generally grown with minimal pesticide use, but it is advisable to wash the fruit thoroughly before consumption.
- • People with known allergies to tropical fruits
- • Individuals with sensitivity to latex (as Nyatoh is related to plants that produce latex)
- •Allergic reactions in sensitive individuals
- •Possible digestive discomfort if consumed in large quantities
- • Wash Nyatoh fruits thoroughly before eating.
- • Use clean utensils when handling and preparing the fruit.
रोचक तथ्य Nyatoh के बारे में
ऐसी बातें जो आपको पसंद आएंगी!
Nyatoh is also known for its timber, which is used in furniture and construction.
The fruit has been used in traditional medicine to treat various ailments, including fever and digestive issues.
अक्सर पूछे जाने वाले प्रश्न
What does Nyatoh fruit taste like?
GeneralNyatoh has a mild, slightly sweet flavor with a hint of tartness. Its texture is creamy and smooth.
How do I know if Nyatoh is ripe?
BuyingRipe Nyatoh fruits feel slightly soft to the touch and have smooth, unblemished skin.
How long does Nyatoh last in the refrigerator?
StorageNyatoh can be stored in the refrigerator for up to 5-7 days.
Can Nyatoh be used in baking?
CulinaryYes, Nyatoh can be incorporated into baked goods like muffins, cakes, or bread for added flavor and nutrition.
Is Nyatoh a good source of fiber?
NutritionYes, Nyatoh contains dietary fiber, which aids in digestion and promotes gut health.
Are there any health risks associated with consuming Nyatoh?
HealthNyatoh is generally safe for consumption, but individuals with allergies to tropical fruits should exercise caution.
Can Nyatoh be frozen?
MiscellaneousYes, Nyatoh can be frozen whole or sliced for up to 3 months.



