Prunus lusitanica (Portugal Laurel) primary image

Prunus lusitanica (Portugal Laurel)

Prunus lusitanica

Prunus lusitanica, commonly known as the Portugal Laurel, is a fascinating evergreen shrub or small tree native to the Iberian Peninsula. While it is primarily grown for its ornamental value—glossy, dark green leaves and clusters of fragrant white flowers—its small, blackish-purple fruits are an intriguing addition to its appeal. These fruits, though not widely consumed, are edible and contain a single hard seed. They are slightly bitter but have a mildly sweet aftertaste, reminiscent of other Prunus species like cherries. The Portugal Laurel is celebrated not only for its aesthetic beauty but also for its resilience in various soil and climatic conditions, making it a favored choice for gardens and landscaping projects.

55
Calorías
2.3g
Fibra
13%
Vitamina C

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Prunus lusitanica (Portugal Laurel) Información nutricional

Calorías
55
Por 100 g
Carbohidratos
12.5g
Por 100 g
Proteína
1.1g
Por 100 g
Fibra
2.3g
Por 100 g
Azúcar
8.2g
Por 100 g
Grasa
0.5g
Por 100 g

💊Vitaminas

Por 100 g

Vitamina C
13% VD
12mg
Supports immune function, aids collagen production, and acts as an antioxidant.
Vitamina A
1% VD
65IU
Promotes vision health and supports skin integrity.

Minerales

Por 100 g

Potasio
3% VD
150mg
Essential for heart function and muscle contraction.
Calcio
2% VD
25mg
Supports bone health and nerve function.
🛡️Antioxidantes
PolyphenolsFlavonoids
🌿Fitonutrientes
AnthocyaninsQuercetin
📊Índice glucémico
35

Por porción

Desglose nutricional por porción

📏
Tamaño de porción
100g
Calorías
55kcal
Desglose
Carbohidratos
12.5g
Fibra
2.3g
9% VD
Azúcar
8.2g
Proteína
1.1g
Grasa
0.5g
Vitamina C
💊
12mg
13% VD
Potasio
150mg
3% VD

Beneficios para la salud de Prunus lusitanica (Portugal Laurel)

Benefit 1: Rich in antioxidants like polyphenols and flavonoids, which help combat oxidative stress and reduce the risk of chronic diseases.
Benefit 2: Contains dietary fiber, aiding digestion and promoting a healthy gut microbiome.
Benefit 3: Provides a modest amount of Vitamin C, supporting immune function and skin health.
Benefit 4: Low glycemic index and glycemic load, making it suitable for individuals monitoring blood sugar levels.
Benefit 5: Contains potassium, which is essential for heart health and muscle function.

Prunus lusitanica (Portugal Laurel) Origen y distribución

Región de origen

Iberian Peninsula

Presencia global
Portugal
Spain
Morocco
Principales productores
PortugalSpain
Contexto histórico

Prunus lusitanica has been cultivated for centuries in the Iberian Peninsula for its ornamental value. Its fruits, while not a primary food source, have been traditionally used in small-scale culinary applications and for medicinal purposes.

Prunus lusitanica (Portugal Laurel) Temporada alta

Mejor época para disfrutar

Spring to early summer

1 variedades disponibles

Prunus lusitanica (Portugal Laurel) Variedades

Cada variedad ofrece sabores, texturas y usos culinarios únicos

Prunus lusitanica var. lusitanica

Iberian Peninsula
Color
Blackish-purple
Perfil de sabor
Slightly bitter with a mild sweetness
Ideal para
Jams and preserves

Prunus lusitanica (Portugal Laurel) Guía de selección y conservación

Mantén tu fruta fresca y deliciosa por más tiempo

Cómo elegir la fruta perfecta

1

Look for fruits that are plump and free of blemishes.

2

Opt for fruits with a deep, uniform blackish-purple color.

Métodos de conservación

Store fresh fruits in a cool, dry place.

Refrigerate to extend shelf life.

Guía de vida útil

A temperatura ambiente
3-5 days
Refrigerado
Up to 14 days
Vida útil promedio
7 días

Instrucciones de congelación

Conserva la frescura por meses

1

Freeze whole fruits in an airtight container.

2

Use frozen fruits within 6 months for best quality.

Consejo

Etiqueta los alimentos congelados con la fecha para controlar la frescura. La mayoría de las frutas mantienen su calidad durante 2-3 meses si se congelan correctamente. Para mejores resultados, usa recipientes herméticos o bolsas para congelador para evitar quemaduras por congelación.

Viaje culinario

Descubre posibilidades deliciosas

Usos comunes

Used in jams and preserves
Added to baked goods for a unique flavor
Incorporated into smoothies or juices

Maridajes perfectos

Pairs well with honey and citrus fruits
Complements nuts like almonds and walnuts
Can be used in savory dishes with poultry or pork

Recetas populares

Portugal Laurel jam
Fruit-infused vinegar
Baked goods with laurel fruit filling

Bebidas refrescantes

Laurel fruit tea
Infused water or sparkling beverages

Información de seguridad

Información de alergias:

Individuals with allergies to cherries or other Prunus species may be sensitive to this fruit.

Preocupaciones por pesticidas:

As an ornamental plant, pesticide use is common. Opt for organically grown fruits when possible.

Quién debe evitarlo:
  • People with known allergies to Prunus species
  • Individuals with a history of cyanide sensitivity (due to the seeds)
Posibles efectos secundarios:
  • Possible allergic reactions in sensitive individuals
  • Gastrointestinal discomfort if consumed in excess
Seguridad en la preparación:
  • Avoid consuming the seeds, as they contain toxic compounds.
  • Wash the fruit thoroughly before consumption.

Datos curiosos sobre Prunus lusitanica (Portugal Laurel)

¡Trivias sorprendentes que te encantarán!

Prunus lusitanica is also known as the Portugal Laurel due to its popularity in Portuguese gardens.

The tree is often used in landscaping for its dense foliage and ability to tolerate pruning.

Preguntas frecuentes

What does Prunus lusitanica fruit taste like?

General

The fruit has a slightly bitter taste with a mild sweetness, similar to cherries but with a more subtle flavor profile.

How do I know if Prunus lusitanica fruit is ripe?

Buying

Ripe fruits are plump, firm, and have a deep blackish-purple color. Avoid fruits that are shriveled or have blemishes.

Can I store Prunus lusitanica fruit in the refrigerator?

Storage

Yes, refrigeration can extend the shelf life of the fruit to up to 14 days.

How can I use Prunus lusitanica fruit in cooking?

Culinary

The fruit can be used in jams, baked goods, or as a flavoring agent in beverages and sauces.

What are the nutritional benefits of Prunus lusitanica fruit?

Nutrition

The fruit is rich in antioxidants, dietary fiber, Vitamin C, and potassium, offering benefits for immune function, heart health, and digestion.

Are there any health risks associated with consuming Prunus lusitanica fruit?

Health

While generally safe, individuals with allergies to Prunus species should exercise caution. The seeds contain cyanogenic glycosides and should not be consumed.

Can Prunus lusitanica fruit be frozen?

Miscellaneous

Yes, the fruit can be frozen whole in an airtight container for up to 6 months.

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Impacto ambiental

Información de sostenibilidad

Resumen de sostenibilidad

Prunus lusitanica is a low-maintenance plant that requires minimal water and pesticides, making it a sustainable choice for landscaping.

Huella de carbono

Low carbon footprint due to minimal cultivation requirements.

Uso de agua

Moderate water usage, with drought-tolerant varieties available.

Local vs. importado

Locally grown fruits are preferable to minimize environmental impact.